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These lemon meringue marshmallows are handcrafted with the finest quality ingredients, including fresh lemon juice and crunchy meringues. Every bite of these gourmet marshmallows is like a burst of sunshine in your mouth, making them the perfect accompaniment to a cup of tea or coffee or a delightful dessert on their own.


Please note these marshmallows are NOT vegetarian, as we use beef gelatine. The beef gelatine we use is HALAL certified.

Allergy Info: EGG

We will take 3-5 business days to prepare your order, but if you wish to order more than 12 units, please do get in touch as we may need more time (1-2 weeks).

If you need your marshmallows by a specific date, please do let us know and we will do our best to help. You can also add a gift note, which will be printed in a matching theme.

Shelflife and storage: as the marshmallows are sealed, they have a shelf life of 2-4 weeks if kept in their original packaging. Once open, consume within a couple of day. Store in a dark cool place, not in the fridge, and keep away from moisture, heat and direct sunlight.

Delivery: Orders up to 12 units will require our standard 3-5 business days to dispatch. For larger orders we will require 2 weeks or longer, so we recommend you order well in advance to avoid disappointment and select an advance delivery day estimate at checkout.

Feel free to get in touch if you have specific delivery requests.

Lemon Meringue Gourmet Marshmallows, Halal Marshmallows

  • Please note that the ingredients below are indicative and they are subject to change depending on availability. If you are concerned about allergens, please do not hesitate to get in touch.

    Ingredients: Caster Cane Sugar, Corn Syrup, Pasteurised EGG whites(Corn Syrup, Salt, Vanilla Extract), Honey, Halal Beef Gelatine, Icing Sugar, Corn Starch, Salt, Vegetable Oil, Vanilla Extract (Glucose Syrup, Invert Sugar Syrup, Soft Brown Sugar, Madagascan Vanilla Beans).

    Prepared in a kitchen that handles all kinds of food so it may contain traces of: GLUTEN, NUTS, PEANUTS, EGG, MILK, SESAME and SOYA.

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